Lafayette, We Are Here! America Enters the First World War commemorates the 100th anniversary of America's declaration of war on the German Empire on April 6, 1917.  Follow the story of the little known 167th United States Infantry Regiment, made up of 3,677 men from across Alabama, as they found themselves enveloped in savage European conflict.  See the military culture of the wartime University of Alabama, where recreational quad activities give way to rifle drills and grenade practice.  Lafayette, We Are Here! serves…

The annual Bi-State is a juried exhibition presented by the Meridian Museum of Art, offering over $3,000 in awards and prizes including the $1,000 Best of Show Award. The purpose of the exhibition is to showcase contemporary artists in Mississippi and Alabama and reward their efforts. Bill Kitchens has exhibited his work nationally and internationally in numerous juried and one-person exhibitions since 1980. He is the recipient of the 1991 Loyola University Alumni Association Teaching Award and the 1987 Louisiana…

Department of Art and Art History alumna Kathryn Mayo, a native of Selma, Alabama, returns to her home territory to present an important exhibition: We Are Selma: The Selma Portrait Project. Mayo decided to return to Selma for her sabbatical leave from Cosumnes River College in Sacramento, California, where she serves as photography professor. She set up a makeshift studio in Selma and began creating large 11 x 14 inch wet plate collodion portraits of Selma residents and recording interviews…

Please join us for an exhibition of new works by Mimi Boston. Mimi is a Master Gardener with a deep interest in nature. Many of Mimi's subjects are botanically-inspired (she loves trees). Mimi Boston’s show opens August 3 from 5-7pm at 2717 Seventh Ave South.

Thu, September 7, 10am – 6pm Weekly on weekdays, until Oct 20, 2017

The event is free from 10 AM until 4:30 PM  

Homegrown Alabama is The University of Alabama's student-run farmer's market. It is held on the lawn of Canterbury Episcopal Chapel from 3-6 every Thursday, April through November. Vendors from all over the state come every week to sell their goods, which include loads of produce, jams, honey, eggs, meats and home-baked treats. The market also features live music from local musicians.